Vietnamese pepper

Pepper suppliers in Vietnam

Vietnamese black and white pepper, graded by bulk density from 500 to 580 grams per litre, from mills in the Central Highlands and the southeast. Compare grade, moisture and packing, then contact the supplier directly. Send your requirements to Vexim only for what is not on this page.

Reference price

5 published prices · updated 1 Nov 2026

500 G/L$1,500–5,100/MT

550 G/L and 570 G/L have fewer than three published prices so far, so no range is shown for them.

1 listing does not state a grade, so it is left out of these ranges.

Prices are what suppliers publish themselves, in USD per metric ton, not a binding offer. Grade, packing and delivery terms move the number, so the quote decides.

Ask for a quote against your specification
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Stated by the supplier

7 of 9 products · up to 3 per supplier in the list below

100% Natural Vietnam 500 FAQ 500 MC 550 MC 5mm High Quality Black Pepper

100% Natural Vietnam 500 FAQ 500 MC 550 MC 5mm High Quality Black Pepper

From $1,500/MTFOB

2 grades

MOQ
1 MT
Lead time
15 days
VILACONIC
Premium Vietnam Black Pepper 550g/l - Natural Dried Whole Black Pepper Spices GGN Export Quality

Premium Vietnam Black Pepper 550g/l - Natural Dried Whole Black Pepper Spices GGN Export Quality

$2,100/MTFOB

MOQ
10 MT
Lead time
15 days
GIA GIA NGUYEN COMPANY LIMITED
Vietnam Black Pepper Whole Dried - Natural High Quality Black Pepper (500 FAQ, 550 FAQ, 550 MC)

Vietnam Black Pepper Whole Dried - Natural High Quality Black Pepper (500 FAQ, 550 FAQ, 550 MC)

$1.05–3.21/bagFOB

MOQ
On request
Lead time
19 days
HIRESUN INTERNATIONAL INDUSTRY COMPANY LIMITED
Ready to Ship Wholesale Price Vietnam Black Pepper Poivre Noir - 600GL 5MM

Ready to Ship Wholesale Price Vietnam Black Pepper Poivre Noir - 600GL 5MM

$4,220–5,300/MTFOB, CIF

MOQ
1 MT
Lead time
15 days
VILACONIC
Premium Vietnam Black Pepper Wholesale - Pure Natural Dried Black Pepper 50kg Bag Gia Gia Nguyen

Premium Vietnam Black Pepper Wholesale - Pure Natural Dried Black Pepper 50kg Bag Gia Gia Nguyen

$1,500–2,000/MTFOB

Volume pricing

MOQ
1 MT
Lead time
19 days
GIA GIA NGUYEN COMPANY LIMITED
Best Price Premium Vietnam Black Pepper 550GL FAQ ASTA Machine Cleaned

Best Price Premium Vietnam Black Pepper 550GL FAQ ASTA Machine Cleaned

$5,100–5,200/MTFOB, CIF

MOQ
27 kg
Lead time
On request
VILACONIC
Pure Natural Dried Black Pepper AD 1kg - High Quality Vietnam Black Pepper Spices Gia Gia Nguyen

Pure Natural Dried Black Pepper AD 1kg - High Quality Vietnam Black Pepper Spices Gia Gia Nguyen

$2,800/MTFOB

MOQ
1 kg
Lead time
12 days
GIA GIA NGUYEN COMPANY LIMITED

Crop calendar

Crop calendar for pepper in Vietnam

February to April

Harvest activity by month for PepperMain harvestIn seasonOutside the seasonJanFebMarAprMayJunJulAugSepOctNovDecJanuary: Outside the seasonFebruary: Main harvestMarch: Main harvestApril: Main harvestMay: Outside the seasonJune: Outside the seasonJuly: Outside the seasonAugust: Outside the seasonSeptember: Outside the seasonOctober: Outside the seasonNovember: Outside the seasonDecember: Outside the seasonHarvest activityMonth

Scroll to see all months.

  • Main crop · February to April · Dak Lak, Gia Lai, Dak Nong, Dong Nai, Ba Ria - Vung TauPicking starts late in February and finishes at the end of April. Binh Phuoc, long the largest pepper province, is now part of Dong Nai.
  • Main crop. February to April. Dak Lak, Gia Lai, Dak Nong, Dong Nai, Ba Ria - Vung Tau. Picking starts late in February and finishes at the end of April. Binh Phuoc, long the largest pepper province, is now part of Dong Nai.

Pepper is dried and stored, so it ships all year. These months are when the crop is picked, which is when farm-gate prices move. Seasons follow the Vietnam Pepper and Spice Association.

Reviewed 23 Oct 2026. Months show when the crop is harvested, not when it ships.

Sourcing basics

Buying pepper from Vietnam

Typical terms. Each supplier confirms their own in the quote.

Grades
Black pepper at 500, 550, 570 and 580 g/L. White pepper quoted separately.
Incoterms
FOB Ho Chi Minh City is the usual basis. CIF to your port on request.
Port
Most lots leave from Ho Chi Minh City. The port is named in each quote.

How we check suppliers

Three evidence-based checks.

The badge on each profile shows exactly what we've checked. Suppliers we're still checking don't get a badge.

Read the full process
  1. 01

    Documents & certificates checked

    Business registration is reviewed and quality certificates (HACCP, ISO 22000, BRC, Halal, FDA…) are scanned for holder status (Owner or Partner Entity) and validity date.

  2. 02

    Factory or partner contract review

    Factory evidence and partner-factory contracts are reviewed separately. A contract review does not imply ownership or an on-site inspection.

  3. 03

    Delivery history reviewed

    Suitable export or shipment evidence is reviewed. It does not by itself prove an end buyer received the goods; a won enquiry alone does not qualify.

Need a specific spec?

Can't find what you need?

If nothing on this page fits, tell us the grade, the volume, the destination and the date you need it. We will look at producers who are not listed here and come back with options, each one marked with what we have checked.

  • Matching grade and specs
  • MOQ and price guidance
  • Factory verification notes
  • Help with samples